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Taster Menu

Eight moments

This menu is designed to give our guests a different taste experience, using unusual and original combinations. The menu must be ordered by a complete table, before 8;30 pm. Please note this menu is a sample menu. Available Tuesday to Thursday, advance booking required for Fridays and Saturdays. £65.00 per person

Canapés
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Smoked eel broth, pork, apple
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Duck, mead, hazelnut
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Ceviche of scallop, rhubarb
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Loin of veal, crisp sweetbreads, onion & buckwheat
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British cheese course
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Pre-dessert
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Caramelised white chocolate, chicory, blood orange
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Wine paring is available: Wine flight (5 Wines) £28.00 per person or £52.00 for two people // All wines are served in a 125ml glass, dessert wine 50ml.